The pregnancy advantage has evolved...
TO BETTER SERVE YOUR NEEDS
DEBRA SHAPIRO, M.D., FACOG, DIPABLM A New View of Food
Board Certified:
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Jeanne Schumacher, M.Ed., Ed.D.Plant Based Academy.Net
Learn to live a Whole Food Plant Based Lifestyle. Already plant-based? Get help, support, and guidance! Annual subscription to the Plant Based Academy. Take control of your health destiny while losing weight. Get your body pregnant-ready. Most diseases are food-borne illnesses, and many can be reversed or prevented. Learn to live a Whole Food Plant Based Lifestyle. Get the education needed to get back and maintain your health. Your baby's health depends on you. |
ABOUT
Debra Shapiro, M.D., FACOG, DipABLM
I am a Board Certified OBGYN, Lifestyle Medicine Physician, and Certified Health Coach with 28 years of clinical practice after my residency. I was not taught about nutrition as it relates to fertility in my original training, but I have been studying plant-based nutrition for the past 11 years. I have a certificate in Plant-Based Nutrition from the T. Colin Campbell’s Center for Nutrition Studies, and I have obtained over 150 hours of continuing education in plant-based nutrition. I personally eat a low-fat whole plant food diet with minimal oil, salt or sugar. I needed to learn how to cook food without oil, and took the Rouxbe Cooking School Forks Over Knives 3-month course. I am a certified health coach, through Health Coach Institute and have helped many individuals transform their diets and their approach to food and health. I have seen remarkable disease reversal in my clients, and believe strongly in the power of transformational coaching. I am also ethically vegan and was trained as a Vegan Lifestyle Coach and Educator, though Main Street Vegan Academy.
Debra Shapiro, M.D., FACOG, DipABLM
I am a Board Certified OBGYN, Lifestyle Medicine Physician, and Certified Health Coach with 28 years of clinical practice after my residency. I was not taught about nutrition as it relates to fertility in my original training, but I have been studying plant-based nutrition for the past 11 years. I have a certificate in Plant-Based Nutrition from the T. Colin Campbell’s Center for Nutrition Studies, and I have obtained over 150 hours of continuing education in plant-based nutrition. I personally eat a low-fat whole plant food diet with minimal oil, salt or sugar. I needed to learn how to cook food without oil, and took the Rouxbe Cooking School Forks Over Knives 3-month course. I am a certified health coach, through Health Coach Institute and have helped many individuals transform their diets and their approach to food and health. I have seen remarkable disease reversal in my clients, and believe strongly in the power of transformational coaching. I am also ethically vegan and was trained as a Vegan Lifestyle Coach and Educator, though Main Street Vegan Academy.
ABOUT
Jeanne Schumacher, M.Ed., Ed.D.
I earned my doctorate in science and education and have taught for over 35 years. I am a firm believer in “walking the walk” and am committed to inspiring people to change their health destiny through a non-toxic, whole-food, plant-based lifestyle. Being passionate about making a difference in the lives of others, I teach practical ways to improve their health. I believe that food is our best medicine and helps us get our bodies back to a state of health when faced with “dis”-ease. I have been sharing my knowledge through motivational and educational lectures as well as on my website www.SimplyPlantBased.net.
I have followed a plant-based diet since 2009. My transformation to a healthier lifestyle began with a trip to the emergency room with a 105-degree fever, deadly high blood pressure, and an unknown infection. Luckily, the physician who attended me was not only trained in medicine but also nutrition. This doctor started me on a journey that would change not only my health destiny but also my life. I have earned my Plant-Based Nutrition Certificate through eCornell - Center for Nutritional Studies and completed the Women’s Studies and Food Over Medicine program through the Wellness Forum.
Jeanne Schumacher, M.Ed., Ed.D.
I earned my doctorate in science and education and have taught for over 35 years. I am a firm believer in “walking the walk” and am committed to inspiring people to change their health destiny through a non-toxic, whole-food, plant-based lifestyle. Being passionate about making a difference in the lives of others, I teach practical ways to improve their health. I believe that food is our best medicine and helps us get our bodies back to a state of health when faced with “dis”-ease. I have been sharing my knowledge through motivational and educational lectures as well as on my website www.SimplyPlantBased.net.
I have followed a plant-based diet since 2009. My transformation to a healthier lifestyle began with a trip to the emergency room with a 105-degree fever, deadly high blood pressure, and an unknown infection. Luckily, the physician who attended me was not only trained in medicine but also nutrition. This doctor started me on a journey that would change not only my health destiny but also my life. I have earned my Plant-Based Nutrition Certificate through eCornell - Center for Nutritional Studies and completed the Women’s Studies and Food Over Medicine program through the Wellness Forum.